Agnote Coffee –

Better,

Exporting the Finest Ethiopian Coffee to the World

Welcome to Agnote Coffee, a trusted Ethiopian coffee export company dedicated to delivering premium quality Ethiopian Arabica coffee to international markets. From the fertile highlands of Ethiopia the birthplace of Arabica coffee we source exceptional coffee beans renowned for their distinctive flavors, rich aromas, and outstanding quality.

Our commitment is to connect coffee lovers, importers, roasters, wholesalers, and distributors worldwide with authentic Ethiopian coffee that reflects the country’s rich heritage and centuries-old coffee tradition.

At Agnote Coffee, every bean represents quality, sustainability, and excellence.

Our Coffee

We proudly export premium Ethiopian Arabica Green Coffee Beans, carefully selected from Ethiopia’s most celebrated coffee growing regions.

OUR COFFEE ORIGINS

We proudly supply coffee from Ethiopia’s finest coffee growing regions,

each offering unique flavor profiles appreciated by coffee professionals worldwide.

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Nekemte Coffee

Distinguished by its floral aroma, medium body, pleasant acidity, and hints of citrus and spice.
Pile of unroasted coffee bean halves with husk on bamboo surface during drying process on blurred background

Guji Coffee

Highly prized for its bright acidity, floral fragrance, and vibrant notes of berries, peach, and tropical fruits.
Top view of fresh and dried coffee beans in a bowl surrounded by coffee cherries.

Sidamo Coffee

One of Ethiopia's most famous coffees, featuring a sweet, clean cup with floral aromas, citrus brightness, and balanced acidity.
Ripe coffee cherries drying on raised racks under sunlight, showcasing traditional coffee processing.

Yirgacheffe Coffee

Internationally celebrated for its elegant floral bouquet, tea-like body, jasmine aroma, and vibrant lemon and bergamot notes.
White plate filled with raw coffee beans atop a vibrant bed of red coffee cherries.

Harar Coffee

A bold and distinctive coffee with wine like acidity, blueberry flavors, chocolate undertones, and a full-bodied finish.
Close-up view of a large pile of raw, unroasted coffee beans showcasing texture.

Teppi Coffee

Recognized for its smooth texture, balanced acidity, herbal aroma, and rich chocolate and spice characteristics.
Ripe coffee cherries drying on raised racks under sunlight, showcasing traditional coffee processing.

Limu Coffee

A premium washed coffee known for its clean cup, medium body, sweet floral aroma, and balanced citrus and caramel notes.

We are available to help you at every stage

If you have any specific questions, please contact our
customer support staff via phone or email.